Hickory Brown Sugar Grille Sauce | Stonewall Kitchen


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Grill like the greats with this sauce that would make any pitmaster proud! The deeply complex flavor of smoked hickory wood combines with brown sugar, Dijon mustard, cider vinegar and spices to create the ideal companion for your favorite meats. Try it brushed over barbecued chicken, slow-cooked with pork or used as a glaze for ribs.

Nutritional Info for Hickory Brown Sugar Grille Sauce


Brown Sugar, Dijon Mustard (vinegar, water, mustard seed, salt, white wine, citric acid, turmeric, tartaric acid, spices), Stone Ground Dijon Mustard (water, mustard seed, vinegar, salt, citric acid, turmeric), Pure Cane Sugar, Water, Malt Extract (malted barley, water), Molasses, Orange Juice Concentrate, Cider Vinegar, Spices, Salt, Canola Oil, Liquid Smoke (water, natural hickory smoke flavor), Onion Powder, Dried Onion


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The nutritional information presented above may differ slightly from that seen on purchased products. When discrepancies occur, information on the product label(s) is considered the most accurate.